That is right, we have two home cooked things (since the bread isn't a meal) in one week. Woot woot!
So, here is what I did. I made Peruvian Chicken from Whole Foods, and it was deelish! It was almost exactly like the recipe, except I forgot to buy onions and lemons. So, here you have the mixture of seasonings and oil/vinegar, and my red peppers. So, you slather that all over some chicken and whip up some polenta and you have a really good dinner.
The best part? We had a bit of leftover chicken which I chopped up, reheated and made into delicious burritos for lunch today.
So, there it is! A delicious meal turned into two meals.
xoxo
mom
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